Maccheroncini

Rice brand (40%), water, tapioca starch, pasteurized eggs (20%), maize flour, thickener (xanthan gum, guar gum), colour (E102), water, sorbic acid.

Allergens statement: contain eggs, made in a facility that produce products containing Milk and soy.

Pasta must be cooked before consumption, consume within 3 days after open.

Keep refrigerated. Store at or below 4 degrees.