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400gr. -  2 SERVES

100% GLUTEN FREE CERTIFIED

4 Cheese Arancini

  • Rice (80%), water, gluten free breadcrumb (maize starch, tapioca starch, rice flour, potato starch, soy flour, raising agents (500, 575), dried yeast, vinegar, iodised), Fontina cheese 3%, Gorgonzola 3%, Parmesan 1%, mozzarella 5% (pasteurized cultured milk, enzymes, cream, casein, vegetable fibre), salt, pepper, vegetable stock (carrot, parsnip, onion, celery, parsley, monosodium glutamate, disodium inosinate, sugar, riboflavin), milk, canola oil, tapioca starch.

  • CONTAINS: milk, soy.

    MADE IN A FACILITY that produces products with eggs, milk.

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