400gr. - 2 SERVES
100% GLUTEN-FREE CERTIFIED
Lasagne
INGREDIENTS Rice brand (40%), water, tapioca starch, pasteurized eggs (20%), maize flour, thickener (xanthan gum, guar gum), colour (E102), water, sorbic acid.
Allergens statement: contain eggs, made in a facility that produce products containing Milk and soy.
Pasta must be cooked before consumption, consume within 3 days after open.
Keep refrigerated. Store at or below 4 degrees.

















